KULINARYA TRAVELS
A FOOD JOURNAL SERIES BY CHEF JAPPY AFZELIUS
Asa ta mu kaon ron? (Where are we eating next?)
Lazy Betty
I am leaving Atlanta with a happy heart because all the fond experiences I’ve had here will turn into beautiful memories…
South City Kitchen
This was an exceptional meal overall and I am so happy that I got to try southern food here in Atlanta.
Estrellita
Estrellita Atlanta is one of the pioneer Filipino restaurants in Atlanta and has pushed for Filipino food and culture to be recognized here…
The Varsity
I still haven’t visited Atlanta’s favorite fast-food joint, which has been recommended by most of my sailor friends who’ve stopped by…
Bacchanalia
This has been on my top list of places to visit… thank you for an amazing meal and I am now a fan.
Gus’s World Famous Fried Chicken
…now I can understand why Gus fried chicken is world famous.
Mission + Market
Chef Ian Winsalde’s cuisine is simple yet very tasty and full of flavors.