This is one meal that I will never forget as the experience was outstanding from the moment I arrived and the moment they handed me my “Pasalubong” at the end of the meal.

This was a true Pacific Northwestern meal and the ingredients really stood out…

I’m proud to call this dish our national dish and this was a good representation…

“When you cook with love, guests can really feel the expression”

It was such an honor to eat here and meet Ate Leila, this experience will stay with me forever…

Chef Mutsuko Soma’s brainchild and homage to her heritage. She dreamed of introducing fresh Soba to the Seattle area, the same kind that her grandmother used to make for her as a kid…

Thank you to Chef Victor, Nenette and everyone at Local Tide for the amazing meal and great hospitality. I will be back soon…

I’ve always wanted to see this place and now that I’m here it’s every bit a wonder as what I imagined it to be. Being around for over 100 years now this place has been feeding the city forever.